Have you ever eaten a taco so good it sends you into another time zone? Buckle up. We’re taking you and your taste buds on a full-blown international joyride, no passport required. Our final destination brings the high-energy, flavor-forward vibes of Asia. Inspired by the sizzling street markets of Thailand, South Korea, and Vietnam, these tacos are where sweet, spicy, and umami collide. Shrimp Curry (Bangkok, Thailand) Curry on a taco? Yeah, we went there. Grilled shrimp, se

We’ve been rocking the brunch scene for a while now and we’re just getting started. We're keeping things fresh and flavor-packed with two...

Have you ever eaten a taco so good it sends you into another time zone? Buckle up. We’re taking you and your taste buds on a full-blown international joyride, no passport required. Next up, flavors rooted in tradition but flipped on their heads. From the bustling tapas bars of Spain to the spice-rich kitchens of Lebanon, this leg of the tour is where old-world inspiration meets new-world taco swagger. Pork Al Pastor (Beirut, Lebanon → Puebla, Mexico) Inspired by Lebanese shaw

Have you ever eaten a taco so good it sends you into another time zone? Buckle up. We’re taking you and your taste buds on a full-blown international joyride, no passport required. Next stop: South America, where flavor knows no bounds. Think sizzling ribeye, plump shrimp, and vibrant sauces that pack a punch. From the bold streets of Buenos Aires to the sun-drenched coastlines, this taco is all about rich textures, savory bites, and a cocktail in hand.  Surf & Turf (Buenos A

Have you ever eaten a taco so good it sends you into another time zone? Buckle up. We’re taking you and your taste buds on a full-blown international joyride, no passport required. We’re kicking off our taco world tour right here at home. North America brings the bold, the smoky, and the downright craveable—from the heart of Memphis BBQ to coastal Baja breezes and the rich traditions of Puebla. These tacos are familiar yet fresh, handcrafted daily with our signature truk’t tw

Ready to take your brunch game to the next level? Buckle up because truk’t is about to blow your mind and make your taste buds dance with...

Have you ever bellied up to a bar and been entranced by the bartender mixing, shaking and stirring up incredible looking (and tasting)...

Summer is so close we can almost taste it. And there’s nothing better than when the weather warms up, the garage doors open, and the...

While Beloit’s newest venue needs no introduction, allow us to give you a properly unproper rundown of the Barrel Room, the most kickass...

It’s no secret we love tequila around here. It’s in our name and most likely in our blood. We love it so much we have just about any kind...

You may think you know what W.T.F. stands for but at truk’t, we’ve got our own definition. It’s our weekly truk’t feature and it can be a...

There’s no wrong way to drink it. You can make a one-ingredient cocktail or throw some liqueurs and fresh fruit in a glass with your liquor.

We don’t have sweaters or a fireplace, but we have a few cocktails that will heat you from the inside out on the coldest Wisconsin days.

What’s the saying? “Good things come in threes”? It’s true. Look at The Three Stooges, the Sanderson Sisters (from the cinematic...

Cinco de Mayo celebrations look a little different this year. That doesn’t mean you can’t still have a kickass day at home. Eat all the...

Ah, whiskey. The water of life. And we’re not just saying that. The word “whiskey” actually comes from a Gaelic word that means “water of...

Don’t know what to serve at your next dinner party? Or do you need an idea for a fun weeknight dinner? Tacos are always the answer. We...

It’s no secret. We make a damn good margarita. How do we do it? We throw random measurements of classic margarita ingredients in a shaker...

We’re willing to bet you’ve had a tequila shot or two in your lifetime. And it probably wasn’t good tequila. At truk’t, we love tequila...

The tortilla can make or break your taco. The filling’s important, of course, but if your tortilla sucks, your whole taco sucks. At...

When whiskey newbies come to truk’t to try our selection, we get asked two questions. The first is, “What actually is whiskey?” Here’s...

The best tacos in the world are often found out on the street. Taco trucks have become insanely popular over the last several decades and...