4 truk't Tips for the Best Brunch in Beloit

There's no one right way to brunch. But after a few years of pouring frying eggs and slinging flights, we've picked up a few things. Here are four truk't tips for doing brunch right in Beloit.

1. Start at the Farmers' Market. End at Boozy Brunch.

Saturday mornings in Downtown Beloit already have a pretty good routine.

Walk the Beloit Farmers' Market. Pick up fresh flowers you'll forget to water. Pretend you weren't planning on buying another loaf of sourdough. Then head over to truk't while the weather's still perfect.

Our patio is just steps away, making it an easy stop before or after exploring downtown.

2. Grab a Seat on the Patio.

The best seat in Downtown Beloit isn't inside. Our new patio gives you more room to kick back and turn brunch into the best part of your weekend. Check out our Best Patio Dining in Beloit guide, then grab a seat and see what all the fuss is about.

3. Order the Flight.

Some decisions don't need much thought. A Mimosa Flight is one of them. If Bloody Marys are more your speed, we've got a those ready to go, too.

Not drinking? The Blueberry Basil No'Jito and Strawberry Mango Arnold Palmer prove brunch doesn't need alcohol to be interesting. For more zero-proof favorites, check out our Mocktails at truk't.

4. Skip the Ordinary Breakfast.

You probably aren't making Chilaquiles at home. And if you are, can we come over?

If you're craving something savory, our Chilaquiles bring bold flavor to the table. Leaning sweet? Our Scrambled Pancakes topped with fresh berries and maple syrup make a pretty convincing argument. Either way, you're getting a brunch that's worth getting out of bed for.

That's all the truk't tips we've got for now. The rest is up to you. We'll be slinging Boozy Brunch every Saturday and Sunday until 2 PM. You know where to find us.

Hungry yet?

Swing by truk’t, where we break borders (and taco rules) every day.